Savory Chopped Chicken Ranch Sub Recipes That Will Wow Your Taste Buds
This Savory Chopped Chicken Ranch Sub is the ultimate sandwich—creamy, crunchy, and packed with flavor. Perfect for lunch, meal prep, or a no-cook dinner, it’s customizable, quick, and absolutely satisfying.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 sandwiches 1x
- Category: Sandwiches
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken breast, finely chopped
- ½ cup ranch dressing
- 2 tablespoons fresh dill, chopped
- ¼ cup red onion, finely diced
- ½ cup celery, finely chopped
- ⅓ cup shredded cheddar cheese
- 1 tablespoon Dijon mustard
- 2 teaspoons garlic powder
- ½ teaspoon black pepper
- ¼ teaspoon salt
- 4 submarine rolls (6-inch), split
- 1 cup romaine lettuce, shredded
- 2 medium tomatoes, sliced
- 8 slices bacon, cooked and crumbled (optional)
Instructions
- In a medium bowl, combine chopped chicken, ranch dressing, dill, onion, celery, cheese, mustard, garlic powder, pepper, and salt. Stir just until combined.
- Taste and adjust seasoning. Add lemon juice or hot sauce for a flavor boost if desired.
- Split rolls lengthwise. Optional: Toast the insides to help prevent sogginess.
- Layer shredded romaine on the bottom of each roll. Top with a generous scoop of chicken mixture.
- Add sliced tomatoes and crumbled bacon (if using). Close sandwich and press gently.
Notes
For best results, keep tomatoes separate until just before serving. Use cold chicken for easiest chopping and best texture. For a vegetarian version, swap in mashed chickpeas or white beans.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 4g
- Sodium: 780mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 75mg
Find it online: https://www.stacksipsnack.com/savory-chopped-chicken-ranch-sub/