Description
The perfect 4-ingredient savory Himalayan pink salt blend for everyday use—from eggs to grilled veggies. Quick, simple, and packed with flavor.
Ingredients
Scale
- 2 tbsp Himalayan pink salt (fine or coarse grind)
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper (fresh cracked)
Instructions
- Add all ingredients to a small jar or spice container.
- Shake well until thoroughly mixed.
- Store in a cool, dry place and use as needed on your favorite foods.
Notes
Optional add-ins for enhanced flavor: 1 tsp smoked paprika, dried rosemary or thyme, red pepper flakes, ground turmeric, or dried lemon zest. Mix into your base blend to taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning
- Method: No-Cook
- Cuisine: Universal
Nutrition
- Serving Size: 1/4 tsp
- Calories: 0
- Sugar: 0g
- Sodium: 580mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg