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Chicken Bacon Ranch Wrap

Chicken bacon ranch wrap sliced open reveals its delicious layered fillings.

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A handheld classic featuring tender seasoned chicken, crispy bacon, cool ranch, and fresh veggies, all bundled in a flour tortilla. The key is a simple assembly trick that uses lettuce as a moisture barrier to prevent a soggy wrap, ensuring every bite is deliciously intact.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts or thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and black pepper to taste
  • 4 large flour tortillas (burrito-size)
  • 1/2 cup ranch dressing, plus more for serving
  • 6 slices bacon, cooked until crisp and crumbled
  • 1 cup shredded cheddar cheese
  • 2 cups chopped romaine lettuce
  • 1 large tomato, diced
  • 1/2 red onion, thinly sliced (optional)

Instructions

  1. Season chicken with garlic powder, onion powder, smoked paprika, salt, and pepper. Heat olive oil in a skillet over medium-high heat and cook chicken for 6-7 minutes per side until cooked through. Let rest for 5 minutes, then shred or dice.
  2. Cook bacon in a separate skillet or in the oven until crisp. Drain on paper towels and crumble.
  3. In a bowl, combine the warm shredded chicken with about 1/4 cup of the ranch dressing.
  4. Lay a tortilla flat. Spread about 1 tablespoon of the remaining ranch dressing in the center, leaving a 2-inch border.
  5. Layer ingredients in this order: a handful of chopped romaine, a portion of the ranch-coated chicken, crumbled bacon, diced tomato, sliced onion (if using), and shredded cheese.
  6. Fold the sides of the tortilla inward over the filling. Starting from the bottom, roll up tightly, tucking in the filling as you go.
  7. Serve immediately. For a warm, melty wrap, heat in a dry skillet for 1-2 minutes per side to toast the tortilla.

Notes

The lettuce layer is crucial to prevent a soggy tortilla by acting as a moisture barrier. Do not overfill the wrap for easier rolling. For meal prep, store components separately and assemble fresh for best texture.

Nutrition