These BBQ Chicken Stuffed Sweet Potatoes combine tender sweet potatoes with smoky shredded chicken, melted cheese, and cool sour cream. This easy weeknight meal is a family favorite that comes together in under an hour with simple ingredients.
For a faster option, microwave sweet potatoes for 5 to 7 minutes instead of baking. To make dairy free, skip cheese and sour cream and top with avocado slices and tahini. Leftovers keep in the fridge for up to 4 days.